Orecchiette with Rapini

Quick & Easy Recipe – Orecchiette with Rapini Ingredients Salt & Pepper 1 large bunch of rapini 1/4 cup olive oil 4 flat anchovy fillets 1 teaspoon of red pepper flakes 6 cloves garlic, finely chopped 1 pound orecchiette pasta Preparation In a medium-size pot, add water and a teaspoon of salt and set heat to high. While waiting, cut and trim the rapini and wash thoroughly Once the water is boiling, add the rapini into the water and boil for 5 mins with the lid closed. After 5 mins, remove the rapini with thongs and add it to a […]

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My Homemade Tomato Sauce Recipe

Homemade Tomato Sauce

I’m going to commit an unpardonable sin by giving you my homemade tomato sauce recipe. Here’s a list of what you need. And remember, simple is best. Ingredients 2 cans (28oz) whole peeled San Marzano plum tomatoes. Very important to get San Marzano tomatoes. (Worth the extra cost) Make sure you crush the tomatoes by hand (or if you’re lazy, you can use a blender or food processor) 1/4 cup olive oil (Not Extra-Virgin) 1 finely diced white onion 3 stalks of finely diced celery 4 cloves of finely minced garlic 1 teaspoon salt 1 teaspoon sugar 1/2 teaspoon dried Italian herbs A pinch […]

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